Its an exceptional dish to share at gatherings as it is easy to prepare in advance, it can be stored in the refrigerator for up to a week and is always a crowd pleaser. Served on perfectly crisped bruschetta, easily prepared or picked up at a local bakery, and drizzled with aged balsamic vinegar. For my husband and I Braised Pepper Bruschetta is a must have every fall.
Autumn
We love pot pie but this Turkey Pot Pie with Bacon and Wild Mushrooms is something special. Under a layer of crispy perfect puff pastry is a hearty filling with turkey, bacon, wild mushrooms, and butternut squash covered in a creamy delicious sauce that has so much flavor. I love turning leftovers into something new …
The holiday season is upon us and one of the easiest things you can make ahead of time is pie crusts. They come together quickly and are easy to store in the freezer. Perfect for making desserts or turning leftover turkey into a delicious pot pie!