As the leaves start to turn and the air gets crisper, it’s clear that pumpkin season and chili season are upon us. What better way to embrace these fall flavors than with a savory pumpkin chili? This isn’t just your traditional chili; it’s a delightful twist with the addition of pumpkin, bringing an earthy flavor …
Craving something sweet and tangy for the holiday season? Let’s whip up Cranberry Cheesecake Brownies, a delightful twist on a classic cheesecake recipe. In this post, we’ll blend the tartness of cranberries and fresh orange with a rich cream cheese layer for a dessert that’s sure to dazzle your holiday dessert table. It’s the time …
Bid farewell to the canned stuff—once you’ve tasted this easy homemade cranberry sauce, there’s no turning back! Bursting with the perfect blend of tangy and sweet, this cranberry sauce is the crowning glory of any holiday feast. Welcome to the holiday season, where the humble cranberry takes center stage! Say goodbye to the canned stuff; …
Looking for comfort in a bowl? Meet your new favorite: Italian Wedding Soup! It’s a classic Italian soup, a “married soup” that unites tender meatballs and flavorful broth for an unforgettable taste. In this easy Italian Wedding Soup recipe, homemade meatballs meet rich broth, creating a match made in culinary heaven. With olive oil, Parmesan …
Craving rich, homemade chicken broth? Start with a whole chicken. Store-bought broth doesn’t compare to homemade’s depth. So lets get into how to make and store homemade chicken stock or bone broth. Lets talk about my trusty scrap bag. It’s a mishmash of veggie peels, random scraps, and yes—leftover chicken bones. Every time we have …
Embark on a crispy adventure with Trader Joes Frozen Gyoza in The Air Fryer! the perfect blend of delicate crisp wrappers and savory filling. Craving those crispy potstickers from your favorite takeout, but find yourself out of the delivery zone? No worries! I’ve mastered the art of making Trader Joe’s Frozen Gyoza right in the …
There’s something undeniably captivating about the flavors from Cava – the harmonious blend of spices, the freshness of ingredients, and that signature zest that keeps us coming back for more. For many of us, we love the Cava experience, but it isn’t close by or in our budget. We love going to Cava but it …
It’s apple season! The season when the air is crisp and your kitchen smells like apples and cinnamon. There’s no better way to celebrate than with this delicious Amish country apple fritter bread recipe. Picture this: the amazing flavors of classic apple fritter donuts and apple cinnamon bread, all in one easy recipe. It’s a …
Looking for an easy way to elevate your Cava-style bowls, tacos, or salads? You’re in luck. Today, we’re making quick Cava Style Pickled Red Onions that are a game changer! Why Pickled Onions? The tangy crunch of pickled onions is one of my favorite things to add to any meal. Best part? This recipe uses …
You know the feeling—you’re scrolling through social media, and there it is: a mouthwatering pic of Cava Spicy Harissa Lamb Meatballs from your go-to Cava location. Your taste buds start tingling, right? Well, guess what? You don’t have to hit the East Coast—or even Northern California—to satisfy that craving. I’ve got a recipe for you …