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These Easy, Cava Style, Baked Pita Chips – you’re craving a snack that’s not just great-tasting, but also healthy. Maybe you’re a fan of Middle Eastern cuisines, maybe you just like to explore new flavors. In any case, I’ve got a delicious appetizer for you: homemade pita chips! Not just any homemade chips, but chips …

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Its an exceptional dish to share at gatherings as it is easy to prepare in advance, it can be stored in the refrigerator for up to a week and is always a crowd pleaser. Served on perfectly crisped bruschetta, easily prepared or picked up at a local bakery, and drizzled with aged balsamic vinegar. For my husband and I Braised Pepper Bruschetta is a must have every fall.

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